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  Garlic – Simple Herbs for Weight Loss

Composition and attributes of garlic
Garlic consists of more than 200 chemical substances. Some of its more crucial ones feature: unstable oil with sulphur-containing substances: (allicin, alliin, and ajoene), and enzymes: (allinase, peroxidase and myrosinase). Allicin is what offers garlic its antibiotic homes and is responsible for its tough smell. Ajoene adds to the anticoagulant action of garlic clove. Garlic also contains citral, geraniol, linalool, Aphellandrene and B phellandrene. The allyl contained in garlic is additionally found in many participants of the onion family members and is considered a very important healing compound.[…]

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